Fresh Chopped Green Onions
I always leave plenty of green onions to overwinter in the garden because, in the spring, it’s a treat to be able to go out and harvest them to ...
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After discovering the wonderful benefits of herbs, I wanted a deeper understanding of their health benefits. Each product made at Farm to Bath holds different properties to soothe refresh and restore. Follow along on my journey, sharing how my products are made as well as learning about the basic, life changing ingredients.
I always leave plenty of green onions to overwinter in the garden because, in the spring, it’s a treat to be able to go out and harvest them to ...
Read moreIt’s been a cold and icy winter here in Connecticut and we are making the best of it with warm cozy fires in the evenings and bundling up with la...
Read moreAs a Christmas gift to myself, I enrolled in the Herbal Academy of New England, an online educational program for those who want to become herbal...
Read moreThere are a few vegetables that I refuse to eat and butter beans is on the top of my list! My Mother is an awesome cook but sometimes she missed ...
Read moreToday Thompson Street Farm is participating in Small Business Saturday at the Glastonbury Farmers Holiday Market (Market is open every Saturda...
Read moreSpring has arrived here on Thompson Street Farm. My raised beds are finally defrosted and the rain has stopped, we’ve been busy cleaning out wint...
Read moreOne of the great things about being a SPIN (Small Plot IN-tensive) Farmer is many of us like to share short cuts and new time saving products ...
Read moreSpring is days away and it’s been so cold the snow has turned into solid ice. My cat has lost his mind from not being able to go outside. To pass...
Read moreYes, I admit it. I’ve been having a love affair with chocolate for a very long time. My earliest memories are when I was a young girl sitting ar...
Read moreWinter is a time for me to regroup, do research and experiment with new ideas. This winter is no exception. Since the first of the year, I've bee...
Read moreLast winter while packing up my kitchen for a long overdue kitchen remodel I had to face the painful truth that I had too many cookbooks and binder...
Read moreThis blog has been in the works for many months. I've been asking myself what should this blog be about, and I've decided its going to be about ...
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